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Knife Sharpness?

Started by fido dog, April 28, 2009, 12:28:00 AM

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fido dog

I normally like to keep my knives razor sharp with a very smooth cutting edge finished on leather. Seems this may not be the best for outdoors activities?  I'm thinking a razor sharp with a not as smooth edge would last longer in the field?

I'm having an issue though. My 25 year old Smith Tri-Stone doesn't want to give it to me. The medium stone is actually pretty fine. I've tried several different angles and nothing is pleasing me. Anyone got the low-down on another sharpening system that isn't $100 that might give me what I want?
A politician who acts foolishly may NOT be acting!

GRINCH

Try the Smiths Easy Sharp hannd held maintains the proper angle works great for me.
TGMM Family of The Bow,
USN 1973-1995

William Tell Not

I go to the local asian market and get a 1000 grit stone for $30. Most of the bigger markets have a selection of stones. I saw a 3000 grit for $80, but passed it by.

It makes my high carbon blades silly sharp
I shot an arrow into the air......
Still ain't found the bugger


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