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New critter to add to my bucket list.

Started by Stump73, January 31, 2015, 10:23:00 PM

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Stump73

We had a wild game dinner at a local church this evening. They had mt lion. Man was it tastey. It wasnt on my list to hunt but now I can say it is now. How many of you have eaten it?
BigJim Thunderchild 54" 52# @ 28"
BigJim Thunderchild 56" 42# @ 28"

Roadkill

Nice white meat.  The thing is finding one.  I had a friend see one off his back porch twice.  Called a friend with dogs and treed and shot it within three miles.  Nice bow kill for a 75 year old. That, friend, is an aberration, as most lion hunts are grueling.  I grew up in Logan county when there were few deer and no coyotes! You have it made now.
Cast a long shadow-you may provide shade to someone who needs it.  Semper Fi

newhouse114

Delicious is all I can say! Never tried an old tom but have heard it can be a little tough. The young ones are plenty tender.

Tater

I like to marinade it overnight in Italian dressing and then grill.....   :thumbsup:
Compton Traditional Bowhunters Charter/Life Member
Big Thompson Bowhunters
United Bowhunters of Illinois
TGMM Family of the Bow

nineworlds9

52" Texas Recurve
58" Two Tracks Ogemaw
60" Toelke Chinook
62" Tall Tines Stickflinger
64" Big Jim Mountain Monarch
64" Poison Dart LB
66" Wes Wallace Royal
            
Horse Creek TAC, GA
TBOF

Cyclic-Rivers

Never tried it but will first chance I get. I have also hear \\d it was delicious.
Relax,

You'll live longer!

Charlie Janssen

PBS Associate Member
Wisconsin Traditional Archers


>~TGMM~> <~Family~Of~The~Bow~<

centaur

Excellent table fare. My wife swore she would never eat a cat until I snuck some lion in on her. I'm hoping to take one myself some day.
If you don't like cops, next time you need help, call Al Sharpton

Tim

My wife and I had dinner with Larry and Belinda Fisher years ago and that was what they served.   Larry had cooked it in a wok with vegetables.  It was incredible!  A very light meat with great flavor.  I know it was one of his favorites.  He was a great guy and will be missed.

Joeabowhunter

I had it once at a wild game dinner we went to in Michigan.  If I remember correctly, it was done as a roast and sliced thin and simmering in gravey.  I was delicious and everyone liked it.  It got my Dad to go out west hunting them twice...he didn't bring any meat home but did bring stories of some pretty intense hunts.

Todweelz

tempura battered n fried, and served w sweet n sour dipping sauce made w fresh pineapple and peppers!! MMM

Hummer3T

are you adding mtn lion to your bucket list or crock pot list. lol
Life is about learning from your mistakes!

Chek-mate hunter I 62" riser with 60" limbs 49&42lbs@28

Samick Sage 62" 50lbs@28

Big Jim Mountain Monarch Recurve  60 inch / 50 lbs @ 28

KSCATTRAPR

I would imagine it tastes about the same as a bobcat, which is very good grilled. Would definitely be a fun hunt though, maybe one of these days...

dnovo

I had the good fortune to kill a mountain lion a few years back hunting with Fred Eichler.
We had a cookout a couple months after I got it and had about 20 friends and wives come. The women were scraping up every scrap. It was some of the best eating meat I've ever had. Can't afford another hunt but sure would like to get some more meat.
I look at every housecat a bit different now!
PBS regular
UBM life member
Compton

Wudstix

"If you're not living on the edge, you're taking up too much space!!!" - Me

Psalms 121: 1-3 - King David

60" Big River 67#@28"              
60" MOAB D/R LB 62#@27"
60" Big River D/R LB 65#@27"
62" Kota Badlands LB 72#@28"
62" Howatt TD 62#@28
58" Bear Grizzly 70#@28"
62" Big River D/R LB 60#@30"
66" Moosejaw Razorback LB 60#@28"

"Memento Mori"
PBS - Associate Member
Retired DoD Civ 1985-2019

I've never eaten lion, but after hearing lots of folks say how good it is, I would definitely give it a whirl!

Bisch

Stump73

It was cooked on a pit. I wanted to try it so bad but was worried that I wouldn't like it. Boy was I wrong and im glad I was. Its amazing how some of the things we eat most would cringe. Its funny society now thinks eating things like lions are taboo. But our ancestors and whatever tbey killed or what they could forage.
As for people now days almost beleive that the meat fhey eat are made in a factory.
BigJim Thunderchild 54" 52# @ 28"
BigJim Thunderchild 56" 42# @ 28"

old_goat2

I have and I'm in same boat as you! Now I plan on it one of these years.
David Achatz
CPO USN Ret.
Various bows, but if you see me shooting, it's probably a Toelke in my hand!

old_goat2

I have and I'm in same boat as you! Now I plan on it one of these years.
David Achatz
CPO USN Ret.
Various bows, but if you see me shooting, it's probably a Toelke in my hand!

John Krause

I had some of dnovo's lion at an archery shoot in Bois' Darc , Mo. This was the Flatrock, MO shoot.This was a few years ago. It was good and tasted like a nice piece pork.

Hi Dan!
When a man shoots with a bow it is own vigor of body that drives the arrow,  his own mind controls the missile's flight......His trained muscles and toughened thews have done the work

dnovo

Hey John, How you been doing?
How's that cabin?
Hope to see you around sometime.
PBS regular
UBM life member
Compton


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