This is hard to beat!

[30coupe]

Lunch today was prepared by my favorite chef...my son Ed! On the menu was grilled backstraps wrapped in bacon, smothered with sauted onions, green peppers and fresh button mushrooms I picked from the front yard at the cabin. Add a long grain and wild rice pilaf and you have a meal fit for a king!



Ed marinated the backstraps overnight in milk. They were melt-in-your-mouth tender and delicious. This was the first meal from the big doe I shot yesterday morning. Looking forward to round steaks, butterflied loin chops, venison stew, and ground venison in burgers, chili, spaghetti, jerky, etc.

Sorry, I drooled on the keyboard a little bit there!    

[ChuckC]

Mmmmmmmm
love dat stuff !

ChuckC

[StanM]

That just looks delicious!

That looks good!

Bisch

[wooddamon1]

Oh yeah, looks great!

[Jayrod]

making me hungry!!looks great

[RedShaft]

A buddy of mine told me about soaking them in milk. I didn't half believe him. I guess I will be tryin that now! Thanks

[bluemoonrising]

Man...does that look good. I love backstraps on the grill with a side order of fried bluegill. God's Bounty definitely tastes good! Peace!

[Bladepeek]

You think you drooled on the keyboard?

I had to get a bath towel to dry mine off  

[Bernie B.]

That looks great Russ!  Enjoy!    

Bernie Bjorklund

NC Iowa/SW Wisconsin

[huntnmuleys]

that looks good for sure!

[TJK68]

Very nice, looks delicious!
Tom

[Pine]

Now I am hungry .

[britt]

Can I come over for supper?

[Butchie]

Yum!