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Author Topic: Sausage recipes and meat curing book  (Read 6133 times)

Online Roy from Pa

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Sausage recipes and meat curing book
« on: October 08, 2018, 04:42:57 PM »
I would like to give away a book I have.

It's in excellent condition, except for a small corner that a 9 month old lab puppy had to taste.

Over 500 pages of sausage recipes and meat curing info.

I'll cover the shipping in the USA and Canada..

Just make a post here to be entered.

I will draw a winner next Monday at noon..

Roy

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Online TIM B

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Re: Sausage recipes and meat curing book
« Reply #1 on: October 08, 2018, 04:47:20 PM »
I e heard that's an excellent book Roy.  How's a guy enter?
Tim B
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Online Roy from Pa

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Re: Sausage recipes and meat curing book
« Reply #2 on: October 08, 2018, 04:50:53 PM »
Whoops:)

I fixed that Tim and you are entered.
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Online lefty4

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Re: Sausage recipes and meat curing book
« Reply #3 on: October 08, 2018, 04:54:27 PM »
Please put me in. I just started playing around with making sausage and the book would come in handy.
Thank you.
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I had a really good group going... until I shot the second arrow.

My best bows are the ones someone else didn't want.

"Be careful of something that's just what you want it to be."  Waylon Jennings

Online skeaterbait

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Re: Sausage recipes and meat curing book
« Reply #4 on: October 08, 2018, 05:59:16 PM »
I too wish to participate if I am allowed even though I don't make tri-wam bows.
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There is no shortcut for experience.

Online goingoldskool

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Re: Sausage recipes and meat curing book
« Reply #5 on: October 08, 2018, 09:32:24 PM »
I'd like to get in on this as well...
Thanks for the chance.

Rodd
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"NO GOD, NO PEACE-KNOW GOD, KNOW PEACE" side of a barn along I-70, eastern Kansas
                                             Rodd Boyer
Blk Widow PL-III
53#@28
Blk Widow PSR X
50#@28

Offline dixiearcher

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Re: Sausage recipes and meat curing book
« Reply #6 on: October 08, 2018, 10:31:27 PM »
Please add me. Thanks!
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Preach the gospel, die, and be forgotten
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Offline ratherbehuntin

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Re: Sausage recipes and meat curing book
« Reply #7 on: October 08, 2018, 11:05:40 PM »
I would like to enter. Thanks for the oppurtunity.

Sent from my SM-N950U using Tapatalk

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Offline JLyle

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Re: Sausage recipes and meat curing book
« Reply #8 on: October 09, 2018, 03:47:58 AM »
I would sure like to be entered in the drawing. Thanks for the chance. JL
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Longbows, you see, do not make mistakes…there is no tuning to distract attention from the task at hand or provide excuses when arrows wind up in places we did not ask them to visit.

Offline mikolay87

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Re: Sausage recipes and meat curing book
« Reply #9 on: October 15, 2018, 05:17:04 AM »
Im in thanks for the chance
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All Lefties!!!
CD archery WF19 riser 40lb uukha limbs
56" Toelke Lynx Recurve 50,46,54@27
54" Toelke Pika 52@28
64" Toelke Lynx Longbow 38,47,51@27
62” Habu Vyperkahn 54@29
62" Stalker Apex ILF 43@27

Online Roy from Pa

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Re: Sausage recipes and meat curing book
« Reply #10 on: October 15, 2018, 08:13:02 AM »
Be drawing a name at noon today..
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Online HOGLESS2

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Re: Sausage recipes and meat curing book
« Reply #11 on: October 15, 2018, 08:43:23 AM »
Count me in. Thanks for the chance
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Online Roy from Pa

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Re: Sausage recipes and meat curing book
« Reply #12 on: October 15, 2018, 12:08:25 PM »
mikolay87..

Congrats Michael..

PM me your mailing address..

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Online TIM B

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Re: Sausage recipes and meat curing book
« Reply #13 on: October 16, 2018, 05:42:50 AM »
Congrats Michael!  Thanks for the chance Roy!
Tim B
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Online Roy from Pa

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Re: Sausage recipes and meat curing book
« Reply #14 on: October 17, 2018, 12:09:16 PM »
Yupper Tim..

I mailed the book today, Mike..
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Offline rchinchar

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Re: Sausage recipes and meat curing book
« Reply #15 on: August 02, 2019, 11:16:59 AM »
Enter my name please!!!
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