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Main Boards => PowWow => Topic started by: tiur on January 02, 2011, 10:59:00 AM

Title: Cooking at its best
Post by: tiur on January 02, 2011, 10:59:00 AM
Do your self a favor get the Dec. Outdoor life magazine, wonderful  venison recipes from some of the top chefs in the usa - enjoy
Title: Re: Cooking at its best
Post by: jfelkins on January 02, 2011, 11:03:00 AM
I had my hands on that issue and laid it back down...now I've got to get it!
Title: Re: Cooking at its best
Post by: maineac on January 02, 2011, 11:06:00 AM
Have it set a side.  Have to copy a couple before I donate it to the school library.
Title: Re: Cooking at its best
Post by: Ray Hammond on January 02, 2011, 01:21:00 PM
I went to try and buy it at the grocery store and its not there...they have february issue now.

Could you post some of them in the cooking forum - just make sure to give credit to the magazine and the chef when you do?
Title: Re: Cooking at its best
Post by: Mudd on January 02, 2011, 01:40:00 PM
I don't need any deer recipes... yet!!

Season is still on until the 15th though so maybe I should get a better attitude then go find that issue...lol

God bless,Mudd
Title: Re: Cooking at its best
Post by: smokin joe on January 02, 2011, 01:42:00 PM
What Ray said.
Joe
Title: Re: Cooking at its best
Post by: NorthernCaliforniaHunter on January 02, 2011, 02:03:00 PM
Also search the internet. One of the blessings of the modern age for cooking tips and recipes. Literally hundreds of ideas.