Trad Gang

Trad Gang Highlights => HIGHLIGHTS 2014 => Topic started by: dragonheart on November 17, 2014, 11:27:00 AM

Title: Recurve Sow 10-5-14
Post by: dragonheart on November 17, 2014, 11:27:00 AM
On 10/05/14 I was fortunate to take this sow with my Damon Howatt Super Diablo recurve (60# @ 27", 610 grain arrow, 2117 with glue on adapter and 160 grain Woodsman elite).  

I was able to achieve total pass-thru on this hog and a short track to recover.  The hog went into the thick bamboo and I had to wait till the morning to recover the hog in the daylight. Breakfast sausage and roast has been quite tasty.
 
  (http://i1139.photobucket.com/albums/n559/jeffbschulz/Mobile%20Uploads/f5494fec-4720-4d79-8cd7-9a7a48fcf60b_zpsaeb95083.jpg) (http://s1139.photobucket.com/user/jeffbschulz/media/Mobile%20Uploads/f5494fec-4720-4d79-8cd7-9a7a48fcf60b_zpsaeb95083.jpg.html)
Title: Re: Recurve Sow 10-5-14
Post by: on November 17, 2014, 11:31:00 AM
Way to go, Jeff!

Congrats,

Bisch
Title: Re: Recurve Sow 10-5-14
Post by: Fletcher on November 17, 2014, 11:40:00 AM
:thumbsup:     :thumbsup:
Title: Re: Recurve Sow 10-5-14
Post by: Jacquesbonin on November 17, 2014, 11:57:00 AM
You lucky dog! I wish I could join you! Awsome! A huge congratulations! Jacques
Title: Re: Recurve Sow 10-5-14
Post by: KyStickbow on November 17, 2014, 12:20:00 PM
congrats!!
Title: Re: Recurve Sow 10-5-14
Post by: SAM E. STEPHENS on November 17, 2014, 03:01:00 PM
Nice that bow is on fire , congrats ....

,,,Sam,,,
Title: Re: Recurve Sow 10-5-14
Post by: Jayrod on November 17, 2014, 03:11:00 PM
Nice job good looking bacon
Title: Re: Recurve Sow 10-5-14
Post by: daveycrockett on November 17, 2014, 03:18:00 PM
:thumbsup:    :campfire:
Title: Re: Recurve Sow 10-5-14
Post by: Cyclic-Rivers on November 17, 2014, 07:46:00 PM
Nice Looking Hog. Congrats!
Title: Re: Recurve Sow 10-5-14
Post by: Tyler C. Moore on November 17, 2014, 10:50:00 PM
Nice pig.. Good shooting. is that just lime green foam in your quiver, or something else. It sure is different
Title: Re: Recurve Sow 10-5-14
Post by: dragonheart on November 17, 2014, 10:55:00 PM
I glued some green foam in over the other black foam to make it a bit thicker.
Title: Re: Recurve Sow 10-5-14
Post by: dragonheart on November 19, 2014, 09:36:00 AM
This hog has been great tasting.  I kept the meat in a cooler on ice for at least 7 days letting it drain before I processed.  The roast has no game taste at all.  The steaks are awesome.  We used this recipe for the steaks.  Guys give this a try.

Crockpot Ranch Porkchops!

Wild Hog pork chops
1 can of Cream of Chicken soup
1 packet dry Ranch dressing mix

In crock pot layer pork chops, add the cream of chicken soup, then sprinkle dry Ranch dressing all over.
Cover and cook on high for 4 hours OR Low for 6 hours.

Really tasty!