Trad Gang
Main Boards => Recipes/Grilling/ Barbecuing/Smokers => Topic started by: Mint on December 19, 2014, 11:53:00 AM
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(http://i369.photobucket.com/albums/oo137/jm9862/Mobile%20Uploads/2014-11/39E76990-4E93-465B-844C-26F959C4F335.jpg) (http://s369.photobucket.com/user/jm9862/media/Mobile%20Uploads/2014-11/39E76990-4E93-465B-844C-26F959C4F335.jpg.html)
This six point provided the back strap.
(http://i369.photobucket.com/albums/oo137/jm9862/Mobile%20Uploads/2014-11/C0157A40-606A-4353-912C-284B4AA64546.jpg) (http://s369.photobucket.com/user/jm9862/media/Mobile%20Uploads/2014-11/C0157A40-606A-4353-912C-284B4AA64546.jpg.html)
Olive oil and some steak seasoning.
(http://i369.photobucket.com/albums/oo137/jm9862/Mobile%20Uploads/2014-11/786A6376-9653-46F7-8411-A81254C3998E.jpg) (http://s369.photobucket.com/user/jm9862/media/Mobile%20Uploads/2014-11/786A6376-9653-46F7-8411-A81254C3998E.jpg.html)
Get the Kamado Joe up to 550 degrees which is a piece of cake and takes about 15 minutes.
(http://i369.photobucket.com/albums/oo137/jm9862/Mobile%20Uploads/2014-11/5946B7FE-2655-4B80-9953-E0C799FA89A5.jpg) (http://s369.photobucket.com/user/jm9862/media/Mobile%20Uploads/2014-11/5946B7FE-2655-4B80-9953-E0C799FA89A5.jpg.html)
(http://i369.photobucket.com/albums/oo137/jm9862/Mobile%20Uploads/2014-11/1100D08B-AB75-456F-BE87-6B80D349C14A.jpg) (http://s369.photobucket.com/user/jm9862/media/Mobile%20Uploads/2014-11/1100D08B-AB75-456F-BE87-6B80D349C14A.jpg.html)
About 3 to 4 minutes per side.
(http://i369.photobucket.com/albums/oo137/jm9862/Mobile%20Uploads/2014-11/2AD31114-5063-48AF-8D79-FBC5B732B10C.jpg) (http://s369.photobucket.com/user/jm9862/media/Mobile%20Uploads/2014-11/2AD31114-5063-48AF-8D79-FBC5B732B10C.jpg.html)
(http://i369.photobucket.com/albums/oo137/jm9862/Mobile%20Uploads/2014-11/27277950-55E4-4C2B-9E88-9C8CCAEB30B0.jpg) (http://s369.photobucket.com/user/jm9862/media/Mobile%20Uploads/2014-11/27277950-55E4-4C2B-9E88-9C8CCAEB30B0.jpg.html)
Add your sides and you are done.
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Excellent, that looks like this Sundays supper at my house. Mine will be donated by a 6 point as well. I can almost taste it by looking at your pictures. Done perfectly by the way.
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Yessir! That looks yummy!
Bisch
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you know, the Kamado pot really works wonders!! This looks perfect, Mint! The only thing I haven't tried in mine is straight baking, but it does do pizza to perfection.
http://i.imgur.com/QJiRfPq.jpg
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OK, that time it actually worked!!
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Perfectly Done!
Denny