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Main Boards => Recipes/Grilling/ Barbecuing/Smokers => Topic started by: Jeff Hren-Renegade on February 28, 2004, 04:45:00 PM
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Anybody out there now anything about making chili? this is going to be my first year in the chili cook off at Comptons,& to be honest my stomach wont handle hot stuff much any more so I could use a good recipe to start with. Thanks. Jeff Hren. P.S. I just want to let Ron LaClair know im there I dont expect to beat him till next year or the year after. HA HA ( just kidding Ron). Jeff Hren.
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Check the receipe forem there's a couple formulas there! :)
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Dina ought to have some recipe too. Good luck!!
Jesica
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I got a few I can share later if I can dig them out. But let me tell you something to add to any chili recipe that will make it better; coffee.
No not the grounds or that nasty instant stuff, just take what ever wasn't drunk that morning and pour it in. I prefer about 2 cups to a gallon of chili.
Coffee is one of those foods that naturally enhances other flavors. Just try it! ;)
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This topic has been moved to the Recipies Forum.