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Main Boards => Recipes/Grilling/ Barbecuing/Smokers => Topic started by: Roy from Pa on September 26, 2018, 07:14:36 AM

Title: Jerky
Post by: Roy from Pa on September 26, 2018, 07:14:36 AM
2 pounds meat
Worcestershire Sauce  1 tablespoon
A-1 Steak Sauce      1 ounce
Dales Liquid Seasoning   1 ounce
Soy Sauce             1 ounce
Liquid Smoke         1 tablespoon
Molasses               1/4 cup
Brown Sugar         1/4 cup
Black Pepper           1 tablespoon
Garlic Powder          1 tablespoon
Montreal Steak Seasoning     1 tablespoon
Seasonal Seasoning     1/2 teaspoon
Water   1 cup

Heat all the above on stove to blend together.

Slice meat into 1/4" thick strips and marinate in fridge overnight.
I dry it in a dehydrator.
Title: Re: Jerky
Post by: rchinchar on September 28, 2018, 02:50:47 PM
Sounds good... I love Dales
Title: Re: Jerky
Post by: goobersan on November 01, 2018, 08:28:23 PM
 :thumbsup:
Title: Re: Jerky
Post by: BWlongbow on December 18, 2018, 08:02:46 AM
Great recipe, it makes great tasting jerky.
Title: Re: Jerky
Post by: Krex1010 on January 08, 2019, 12:28:43 PM
This is very similar to the recipe I use.....it’s terrible, I can’t get the jerky to last more than a couple days lol.
Title: Re: Jerky
Post by: Roy from Pa on January 17, 2019, 08:20:50 AM
Keith, ya gotta hide it better:)
Title: Re: Jerky
Post by: Krex1010 on January 17, 2019, 08:22:38 AM
Roy.....but I’m the problem, someone needs to hide it from me. I can’t walk by it without grabbing a piece or two.
Title: Re: Jerky
Post by: Roy from Pa on January 17, 2019, 10:15:41 PM
LOL
I understand that.
Title: Re: Jerky
Post by: supernaut on January 25, 2019, 11:26:01 AM
Thanks for sharing this Roy. I've got a big doe that's been hanging in the shed for about a week and a half that I'm planning on cutting up this weekend and I'm going to devote quite a bit of her to making goodies like jerky. I'll definitely try this recipe. Browsing all of these recipes is sure making me hungry!
Title: Re: Jerky
Post by: Bob Moran on February 15, 2019, 01:17:49 PM
Sounds great! I'm making  up a batch right now.
Title: Re: Jerky
Post by: Roy from Pa on May 13, 2019, 04:25:47 PM
I just got a PM from a certain guy in Nowhere, Virginia....

He loves the recipe so much, he had to freeze half the jerky, so he didn't eat it all in 2 days:)
Title: Re: Jerky
Post by: Jack Denbow on May 20, 2019, 01:46:33 PM
Roy the fridge is no deterrent and the freezer is only a slight deterrent.
I ate a lot while "testing doneness".
When "testing doneness" you can get an early start. 
Title: Re: Jerky
Post by: Roy from Pa on May 28, 2019, 06:50:27 AM
Yup, I always end up with half of what I started with when I'm all done testing:)
Title: Re: Jerky
Post by: Sam McMichael on August 17, 2019, 08:59:11 AM
How does this recipe work for turkey jerky? I have Alpha Gal, so all the red meat food is out of bounds for me. I have had some commercially made jerky, but I would like to find something tastier. This recipe sounds really good.